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SANTA'S SLAY- KERINCI - INDONESIA
| Roasts | FILTER, ESPRESSO |
|---|---|
| Sizes | 250G, 1KG |
| TASTE | HIBISCUS, AMARENA CHERRIES, ROSE, CACAO NIBS, JUICY AND BOOZY |
| ORIGIN | KERINCI, SUMATRA, INDONESIA |
| FARM/MILL/CO-OP | KOERINTJI, BAROKAH BERSAMA |
| VARIETAL | ANDUNG SARI, SIGARAR UTANG |
| PROCESS | ANAEROBIC NATURAL |
| ALTITUDE |
1400 - 1700 MASL |
| PARTNER |
SUCAFINA |
Our Christmas coffee this year is a returning favourite SUCAFINA Kerinci.
Earlier this year, we had the chance to purchase Kerinci as a fly crop (second harvest). So, when the opportunity arose to bring in the main harvest, we knew it would be perfect for Christmas! With its rich, boozy body, vibrant fruity flavours, and delicate floral aroma, it’s an ideal choice for the festive season.
The Koerintji Barokah Bersama Cooperative, a community of 320 dedicated coffee producers situated on the lush plateaus surrounding Mount Kerinci, Sumatra. Part of the Pacific Ring of Fire, this region benefits from nutrient-rich volcanic soil, creating ideal conditions for producing exceptional coffee.